While many people in my past have called me a "Tequila snob" since my Mexico living days because I wont drink rotgut tequila like cuervo gold...I now find some people here calling me a "rum snob"

. Now, I cant light a candle to a NY friend of mine who had a rum cellar in his house on Long Island with 125 different aging rums...some bought for over $1000 per bottle!...I have found myself developing definite rum tastes here in Central America. My personal progression has gone something like this...
Ron Centenario ...discovered when I first came to CR and couldnt find a real tequila at most bars...started sipping it with reasonable aplomb. Then I discovered...
Flor De Cana ...first 7 yr, then 12. 12 is better:).
Here in Panama I would drink Flor de Cana...never have seen Centenario in a bar here. I also drank
Ron Abuelo , the standard Panamanian rom that to me tastes about on par with Centenario. THen a few months ago my favorite bartender turned me on toe
Zacapa 23 yr . Holy shit. No comparison with any of the above IMHO. Of course it is not cheap by the bottle...but i did find a bar here that has yet to value it by the glass and I get it for $5 in a cognac glass...only $1 more than Ron Abuelo.
So thats the latest on my Rum odyssey for anyone who is interested. Come on down...the first Zacapa is on me.