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Tex Mex Sunday September 29th 2013 Hotel Amistad
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Author:  Mkink [ Tue Sep 24, 2013 1:18 pm ]
Post subject:  Tex Mex Sunday September 29th 2013 Hotel Amistad
8) Tex Mex Sunday 8)

Cinco De Mayo comes early at Hotel Amistad

Where: Hotel Amistad

When: Sunday September 29th 2013

Your choice of Options:

Giant Burrito: 1lb flour burrito – your choice of Mexican seasoned chicken, ground beef or shrimp, rice, beans, salsa, guacamole and sour cream. Served (optional) “Wet” with a special Mozzarella Cheese and Spicy Salsa.


Soft or Hard Tacos: 4 Giant Tacos served with Chicken, Ground Beef or Fish, seasoned with Tex Mex Spices, served with lettuce, Salsa, Sour Cream and a side of Chef Jose’s Homemade Hot Sauce.


Fajitas: Grilled marinated Beef, Chicken or Shrimp cooked with Bell Peppers, Onions and Tomato’s served with Rice, Refried Beans and Tortillas.

All Entrée’s come with:

Bowl of Tortilla Soup
Guacamole and Chips
Endless Salad

Top the Meal off with our delicious Ghirardelli Triple Chocolate Brownie Ala-mode.

Price: $9.99 I.V.I :shock: :shock:

See you there!

Team Amistad
Author:  Orange [ Wed Sep 25, 2013 12:12 pm ]
Post subject:  Re: Tex Mex Sunday September 29th 2013 Hotel Amistad
Damn that sounds good. :D
Author:  Mucho Gusto [ Wed Sep 25, 2013 1:27 pm ]
Post subject:  Re: Tex Mex Sunday September 29th 2013 Hotel Amistad
Orange wrote:
Damn that sounds good. :D

+ 1 !!!! :!: :!:
Author:  Sauceman2015 [ Fri Sep 27, 2013 11:56 am ]
Post subject:  Re: Tex Mex Sunday September 29th 2013 Hotel Amistad
Heart Burn Sunday it is. See you there mi amigos
Author:  Jawanker [ Sat Sep 28, 2013 8:09 pm ]
Post subject:  Re: Tex Mex Sunday September 29th 2013 Hotel Amistad
Well, we've had steak, Italian, seafood, Thai and now Mexican. And also "you can't beat our meat" Wednesdays. All excellent. What's up next? That leaves Chinese, Japanese and maybe Ethiopian (flies extra).
Seriously, how is Jose with paella and sangria? That would be awesome.
Author:  Sauceman2015 [ Sun Sep 29, 2013 6:31 pm ]
Post subject:  Re: Tex Mex Sunday September 29th 2013 Hotel Amistad
Just had the Fajita's. It was great! Thanks Matt and Don. Now, let's do a Sushi Sunday!
Author:  Livincr [ Mon Sep 30, 2013 10:25 am ]
Post subject:  Re: Tex Mex Sunday September 29th 2013 Hotel Amistad
don't want to be a ball buster but the truth is the truth...the shrimp enchilada was loaded with rice and beans and 6 average shrimp,..dry and with a teaspoon of red sauce on top and no cheese... large but lacked flavor and shrimp... the guacamole was 3 teaspoons and contained way to much lime...not good...the place settings look like a soda anywhere around town with cheap silverware wrapped in a cocktail napkin and no table cloth. servers are helter skelter and lack training ,like most gringo owned San Jose establishments, except Chubbs.

salad was ok but dressing was from a jar from Wal-Mart.

chips were good as was the brownie and ice cream

for 10 bucks it's a plate of food but as far as being an excellent dining experience it was lacking. They could do a lot better if they paid more attention to the details
Author:  Mkink [ Mon Sep 30, 2013 10:44 am ]
Post subject:  Re: Tex Mex Sunday September 29th 2013 Hotel Amistad
Livincr wrote:
don't want to be a ball buster but the truth is the truth...the shrimp enchilada was loaded with rice and beans and 6 average shrimp,..dry and with a teaspoon of red sauce on top and no cheese... large but lacked flavor and shrimp... the guacamole was 3 teaspoons and contained way to much lime...not good...the place settings look like a soda anywhere around town with cheap silverware wrapped in a cocktail napkin and no table cloth. servers are helter skelter and lack training ,like most gringo owned San Jose establishments, except Chubbs.

salad was ok but dressing was from a jar from Wal-Mart.

chips were good as was the brownie and ice cream

for 10 bucks it's a plate of food but as far as being an excellent dining experience it was lacking. They could do a lot better if they paid more attention to the details



Livincr

We had a rough start on Sunday - Every place makes a bad meal every now and than. Come in on Wednesday for the Steak on the house to make it up to you.

Matt
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